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Two Tier Wedding

Three Tier Wedding

You'll need not one but two Chocolate Mud Cakes, one 7" and another 12", oval shaped. You will need 5x500g packs of Orchard Chocolate Icing. Ice both cakes separately. To decorate, melt white and dark cooking chocolate separately and pour into a flat tray and allow to cool completely - pop in the refrigerator for an hour or two.

Once cool, break into shards and gently push these into the top of the stacked cake. Use raffia to decorate and add a large flower from your garden to finish.